Standard snack habits
Snack try a prevalent conduct in both age groups, which have 95·dos % away from youngsters and 89·nine % of adolescents reporting a minumum of one snack knowledge in the last go out (Desk ? (Tablestep 1). step 1 ). Furthermore, the fresh new indicate every day times contribution off meals was 29·0 % to own children and 27·4 % having adolescents (Fig. ? (Fig.step one). step one ). The mean quantity of items, delicacies and you can EO on a daily basis didn’t disagree rather by the sex in children (Table ? (Table2); dos ); not, teenage females said slightly more ingredients than adolescent males (indicate dos·47 ( se 0·09) v. 2·19 ( se 0·08) snacks/d).
Desk dos
Dining era (EO) everyday, by sociodemographic features, certainly one of FECHIC (youngsters, 4–six decades) and you will GOCS (adolescents, 12–14 age) investigation members (letter 1710), south-east area of Santiago, Chile, 2016
Most readily useful ingredients and you may products ate
Meals and you will beverage categories ate given that edibles have been equivalent one of students and you will teens, which have 7 of one’s top ten organizations found in one another years groups (grain-created desserts, milk products, most other candy and you can candy, fruit-flavored products, salty snacks, fruits and vegetables, cereal-centered items, processed foods). Whole milk drinks and you may able-to-consume break fast grain rated about top in children, whereas empanadas and you will sopaipillas and you can carbonated beverages rated regarding finest ten for the teenagers (Tables ? (Tables3 3 and you will ? and4). 4 ). Vegetables & fruits was probably the most aren’t ate treats class in children (40·0 %), but grain-mainly based candies ranked first in teens (46·0 %).
Desk step 3
Each day times consumption for every single capita, part of customers and energy consumption per individual into the better 10 food and beverage teams ate as the food and you can delicacies in the latest FECHIC (students, 4–6 decades) research participants (letter 958), south-eastern area of Santiago, Chile, 2016
† Imply day-after-day for every single capita eating class consumption (and additionally each other consumers and you may low-people of each restaurants category). For all dining teams, the fresh suggest total times intake was 5050 kJ (1207 kcal).
Dining table cuatro
Every single day opportunity intake each capita, percentage of users and energy consumption for every single consumer to the best 10 as well as drink teams consumed since edibles and meals in the the newest GOCS (teenagers, 12–14 ages) study professionals (n 752), south-eastern area of Santiago, Chile, 2016
† Indicate each day for each capita dining class intake (plus both consumers and low-users of any restaurants category). For everyone food groups, the fresh new suggest complete time consumption is actually 5050 kJ (1207 kcal).
Also, for snacks and drinks consumed since products, eight out of the top 10 dinner teams have been an equivalent both in age range (cereal-mainly based dishes, milk beverages, chicken website link and you may animal meat alternatives, fruits & vegetables, oils and you can oils, dairy food, grain-established candy, unhealthy food). Beans and you may eggs was basically among the many other top opportunity members inside people, while to possess teenagers carbonated drinks and you can empanadas and sopaipillas rated in the the major 10 (Dining tables ? (Tables3 3 and you may ? and4 4 ).
Nutrient character through eating affair
As Table ? Table5 5 shows, while snacks contributed about a third of the daily energy (kcal/100 g) in both age groups, they more contributed more to the total daily sugar intake (41·7 % in children, 38·5 % in adolescents) and slightly less to the total daily protein intake (20·0 % in children, 17·4 % in adolescents) than would be expected given their energy contribution compared with that of meals. Among participants who reported at least one meal and one snack in a day (n 1585), the daily energy density was higher for snacks (519 kJ (124 kcal)/100 g for children, 782 kJ (187 kcal)/100 g for adolescents) than for meals (356 kJ (85 kcal)/100 g for children, 431 kJ (103 kcal)/100 g for adolescents) in both age groups (P < 0·05).>
